When I did the Photo A Day challenges last November and in June, I found that everyone loved pictures of my husband Mick. I obviously knew how photogenic he was, but the reception was very positive. On top of that, I… Continue Reading →
Going with the Brit- theme, I decided to make the whole meal out of or inspired by the same book. For the main course I went with a pork belly roast and pan haggerty. Since we had guests over, the… Continue Reading →
Once more, I go back to Blighty, with Gordon Ramsay’s Great British Pub Food cookbook. As always, I didn’t follow the recipe to the dot, so you’ll see what I actually did and how. One reason was that fresh sea… Continue Reading →
A cookbook full of crème brûlée recipes, straight out of Paris, that must be a winner. I was incredibly intrigued by the different flavours they suggested to put in. That being said, I’m usually rather conservative with my crème brûlée…. Continue Reading →
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