The first challenge was only for half a weekend, so it only included one cookbook, “Haggis, Whisky & Co.” A Scottish cookbook (written in German and published in Austria) where each recipe goes along with a poem by Robert Burns…. Continue Reading →
I love cookbooks. I would go so far as to say I collect them to a certain extent. The problem is, there are some I haven’t opened since I got them. Much like my husband Mick who collects musical instruments… Continue Reading →
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