The second cookbook in my challenge is the “Paul Bocuse Standard Cookbook”. Paul Bocuse is one of the big names in French cuisine, and this cookbook has it all. Everything but pictures, which is a good thing for me in… Continue Reading →
As promised, there will be a second recipe inspired by (because I barely ever follow a recipe precisely) from my Scottish cookbook. For this challenge, Mick added the comment “leave out one single ingredient”. Since this recipe included 1 teaspoon… Continue Reading →
The first challenge was only for half a weekend, so it only included one cookbook, “Haggis, Whisky & Co.” A Scottish cookbook (written in German and published in Austria) where each recipe goes along with a poem by Robert Burns…. Continue Reading →
I love cookbooks. I would go so far as to say I collect them to a certain extent. The problem is, there are some I haven’t opened since I got them. Much like my husband Mick who collects musical instruments… Continue Reading →
© 2024 Bruadarach — Powered by WordPress
Theme by Anders Noren — Up ↑
